In the Applied Mycology Research Programme, we are focusing on to better understand the fungal communities that produce mycotoxins in agricultural crops, food and animal feed. Emphasis is placed on the diversity and taxonomy of genera such as Alternaria, Aspergillus, Fusarium, Penicillium and Talaromyces, but many others are also studied.  Ultimately, our goal is to secure food and feed from farm to fork for future generations.

The research group focusses on the interaction between cereal plants and foliar fungal pathogens. Pathosystems currently under study include grey leaf spot in maize (GLS) caused by Cercospora zeina, and northern corn leaf blight (NCLB) in maize and sorghum caused by Exserohilum turcicum. Projects are aimed at studying population structure of these pathogens, identification and functional characterisation of pathogen effectors causing disease, and cereal plants’ response to pathogen infection.

The Crop Floral Biology and Environments research team is focused on understanding how changing environments affect floral development, anthesis (flowering from bud opening to pollination) and pollination in economically important crops such as maize and sunflower. The multidisciplinary projects draw together aspects of climatology, plant physiology, plant molecular biology and ecology to holistically address these questions.

The CTHB promotes the health of trees indigenous to South Africa through the use of biotechnology. This is accomplished through projects that typically consider the pathogens and pests associated with native trees and woody hosts. The CTHB also explores the possible effects that factors such as climate change, society, natural forest health and plant genetics may have on the health of native woody resources and ecosystems.

The Grain Research Program (GRP) is a newly established programme that was developed by a team of multidisciplinary grain researchers from different institutes and programmes at FABI and elsewhere in South Africa. The GRP was formed to engage directly with grain stakeholders to initiate research that will support this sector by identifying future challenges to the industry and exploring solutions to these challenges. To its stakeholders in agriculture, the GRP also provides extension and disease/pest diagnostic services.

The Molecular Plant Physiology group collaborate with research groups in the UK, USA, Canada and Belgium to study the effect of biotic and abiotic stress in plants though a combination physiology, phenomics, functional genomics and proteomics. Using a holistic approach we aim to better understand the mechanisms underlying plant stress tolerance and resistance as well as the identification of potential biological markers that can then be used in plant improvement.